sour | lunch
Aurore exotique
30 ml
- Rhum J.M Jardin Fruité
15 ml
- Peach liquor
15 ml
- Chartreuse
20 ml
- Grapefruit juice
Garnish
2 grapefruit slices
Ice
Clear ice cube
Glass
Rocks
Method
Shaker
preparation
1. Fill your glass with a cube of clear ice.
2. Pour all the ingredients into a shaker filled with ice cubes and shake for 12 sec.
3. Strain and serve straight from the glass.
4. Garnish with 2 finely cut slices.