floral | evening
Éruption délicate
30 ml
- Rhum J.M Fumée Volcanique
20 ml
- Joseph Cartron’s Vermouth rouge
30 ml
- Clear apple juice
3 ml
- Muscovado sugar syrup
Garnish
Dehydrated apple slice
Ice
Clear Ice cube
Glass
Rocks
Method
Shaker
preparation
1. Fill your glass with a cube of clear ice.
2.Pour all the ingredients into a shaker filled with ice cubes.
3. Shake for 12 sec.
4. Strain and serve straight from the glass.